Hanger Steak

Microwave (recommended)

Peel open a corner from each compartment.

Heat in microwave for 3-4 minutes, let rest for 1 minute.

Add 30 seconds increments if needed.

Stove top

Remove food from tray and heat in a medium-high heat skillet for 4-6 minutes. Serve on a plate.

Air-fryer

Remove food from tray and place in oven safe dish. Heat on high (200°C) for 5-6 minutes.

Oven

Remove food from tray and place in oven safe dish. Heat on high (200°C) for 8-12 minutes

Heating times will vary depending heating method and applicances, adjust times as necessary and ensure food is fully heated before consuming.

Calories 590kcl

Protein 59g

Carbs 53g

Fat 14g

Nutrition information including side dishes B and C.

Beef, Beans, french, mature seeds, cooked, boiled, without salt, Quinoa Rice (Quinoa, Rice), Vegetable Stock (Water, Carrots, Onion, Celery, Tomatoes, Leeks, Canola Oil, Salt, Bay Leaf), Beef Stock (Beef Stock, Yeast Extract, Tomato Paste, Vegetable Stock (Concentrates of Onion, Celery Root, and Carrot), Natural Flavors, Onion Powder, Celery Seed, Garlic Powder), Milk, Red Wine, Onions (Onions, Olive Oil), Mozzarella (Cultured Milk, Vinegar, Rennet, Salt), Cornstarch, Butter, Salt

Made in a kitchen that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Net weight: 400g

We deliver our meals fresh, since they taste best that way. Store meals in cool fridge at 2-4°C

A best before date is printed on the label of each meals.

If you need to freeze it to eat later, no worries, that works too. Meals suitable for freezing are marked ❄️ Freezable on the label. To freeze, place meals in freezer for up to 2 months. To reheat from frozen heat on high for 6 minutes.